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Some eastern spices have a tendency to take over, to dominate the palate. Not this syrup. Reminiscent of a middle eastern syrup-soaked tea cake, bright cardamom floats to the surface while darker, moodier clove sits quietly in the backdrop, leveling cardamom’s green sweetness with a spicy flair. As any of our simple syrups, it’s perfect with vanilla ice cream (or go crazy and mix your own homemade batch using the syrup); we also think it’s spectacular in an Old Fashioned, or mixed with apple cider, bourbon, and a touch of Amaro for a festive fall cocktail. DOUBLE GOLD MEDAL - 2020 San Francisco World Spirit's Competition. 16-32 servings per bottle. Refrigeration after opening is recommended. Size - 16oz.