Toasted Macadamia Nut Butter with Chia + Flaxseed

With rich and buttery macadamia nuts, crunchy toasted coconut and fruity date syrup, this flavor will transport you to the warm tropics with just one spoonful. (What more could you want in this cold winter season?)

We love macadamia nuts for their buttery taste and high fat content. By pairing them with chia seeds and flax seeds, it provides an extra nutritional boost and dose of omega-3's.

This flavor is made in collaboration with our friends at Just Date, a doctor and women-led company on a mission to create healthy, natural sugar alternatives.

Made from a blend of cashews, coconut and macadamia nuts, it's sweetened with date syrup, swirled with chia + flax seeds, and finished with bits of toasted macadamia nuts for a crunchy and delicious texture!

Ingredients: Toasted Macadamia Nuts, Dry Roasted Cashews, Toasted Unsweetened Coconut, Flax Seeds, Chia Seeds, Just Date's Date Syrup + Jacobsen Sea Salt.

All Ground Up nut butters are made in a peanut-free, dairy-free + gluten-free facility.